OT: Any business owners on this board?
- Thread starter L I G E R
- Start date
Damnit, cookie. This is top-tier posting right here.
Top notch. Cook gets on my nerves, but he’s had 3 top notch posts this month on the Greg.
A
anon_xdkqbpnrbtnct
Guest
Low voltage building management. What I'd like to get into is subcontracting. I work for a large company and we basically sub out all of our work. We hire the biggest buffoons to do work and they screw it up all the time but make huge bucks on the jobs because we take all the heat.
I think I could lead teams to do better work.
On a serious note @L I G E R, I thought you were being relocated for you current job.
You thinking of not making the move and starting your own company? or Buying a company?
You thinking of not making the move and starting your own company? or Buying a company?
Guestimating, what would be a fair price/sqft for a 30x11 addition that would create a new dining room, extend the kitchen (to include a new walk-in pantry) and renovate a kitchen that's currently approximately 10x12? The addition would run 30 feet down the side of the house and extend the 11 feet from the current south facing wall. I understand if that's not nearly enough information to go by. I'm just hoping that $150/ft will get me there.
I relocated. My new/current position works with business owners and with recruiting/developing financial advisors for our firm.
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I would plan on more than $50,000.... but I don’t know how big of an update you want to do to the kitchen.
I don’t know what kind of exterior you have, don’t known your roof situation. Don’t know your foundation situation etc.
It's a large flat wall with no roof on that side of the house with Hardey Board siding. The addition would be a lean-to style addition. Raised slab foundation.
Free standing addition with raised slab ( tied onto 2 story wall), roof, all new cabinets, countertops, and appliances?
